Dinner

Lemon aioli, arrabbiata

Garlic, leeks, Calabrese chiles, cream, white wine, Parmesan

Lump blue crab, slaw, fire-roasted red pepper remoulade, crispy potato garnish

Pimento cheese, balsamic glaze

Corn coulis, charred lemon

Tartare - ginger, green onions, soy, red pepper flakes

Au Poivre - seared black pepper crust, cucumbers, ginger soy sauce

$17

Honey butter

Twin Lobster Tails, 1/2 lb. Snow Crab, 12 each Shrimp, Clams and Mussels, 6 each Blue Point, James River and Featured Oysters

6 each Blue Point, James River and Featured Oysters, 12 Shrimp

1.25 lbs

Shrimp and sherry

Mixed greens, tomato, cucumber, red onion, basil dressing

Shaved Parmesan, croutons

Romaine lettuce, diced tomatoes, cucumber, red onion, hard-boiled egg, avocado, crumbled blue cheese, jalapeño bacon, Green Goddess dressing

Red onion, cucumber, goat cheese cake, dried cranberries, candied Georgia pecans, honey balsamic dressing

Mixed greens, prosciutto, cantaloupe, pickled fennel, lemon zest, white balsamic maple vinaigrette

Spinach, crabmeat, lemon beurre blanc, Parmesan herb risotto, seasonal vegetables

Scallion whipped potatoes, mustard cream sauce, vegetables

Street corn risotto, Southwest cream sauce, seasonal vegetables

Parmesan herb risotto, buttermilk bacon pan sauce, seasonal vegetables

Lemon cream sauce, scallion whipped potatoes, seasonal vegetables

Cajun smoked ham, peppers, cheddar cheese, fried green tomato

Maine lobster tail, shrimp and Prince Edward Island mussels, saffron-lemon risotto, sautéed spinach

Demi-glace, Parmesan herb risotto, maple-glazed carrots

Lemon-caper cream sauce, Parmesan herb risotto, seasonal vegetables

Cabernet demi-glace, roasted rainbow potatoes, seasonal vegetables

Carolina shrimp, mussels, crabmeat, clams, Calabrese chiles, tomato, leeks, capers, Parmesan cream

Rosemary au jus, roasted red potatoes, seasonal vegetables

Shrimp, Oysters, Flounder

Whipped cream, Oreos

Crème anglaise

Vanilla bean

Candied pecans, whipped cream

Whipped cream, fresh lime